Current Releases

2010 Spring Mountain Cabernet Sauvignon, 1.5L
Spring Mountain District

Harvest Date: October 19th, 22nd, 26th, November 5th, 2010

Grape Source: Spring Mountain District (York Creek,
Wurtle, and Barnett Vineyards)

Blend: 89% Cabernet Sauvignon, 8% Cabernet Franc &
3% Petite Verdot

Aging: 22 months in French Oak Barrels: 
70% new and 30% 2-4 years old.

Alcohol: 14.2%

Total Production: 10 Bottles

Release Date: January 2013

Winemaker: David Tate

Tasting Notes  |  Download / Print  [ 76.5 kb ]